When I make these, they always bring me back to my childhood. They are perfect to make with children. Keep them in the freezer for the chewy texture or room temperature for soft melting texture. Either...
Author: Chef Luny
Make and share this Banana S'mores Sundae recipe from Food.com.
Author: Food.com
Make and share this Lime Philly Freeze recipe from Food.com.
Author: traveling baker
My entire family fell in LOVE with this ice cream, I tell ya! Instead of making my own mango puree, I just bought fresh unsweetened mango puree from the baking store.
Author: tunasushi
Semifreddo is an decadent ice-cream like dessert. Its very easy to prepare, and very rich! If you love chocolate, give this one a try. Prep time does not include initial 1 hour freeze time or the overnight...
Author: Dee514
A light and refreshing sorbet, great at the end of a summer meal. Use riper fruit for a fuller flavor.
Author: Marie95
I found this recipe in the newspaper last weekend, and wanted to try it out. Since the weather has been extra hot this past week, this worked out wonderful as a soothing and very refreshing dessert for...
Author: litldarlin
This is a perfect dessert to make in the summer-no oven needed!!! From a Kraft magazine. Cook time is freezing time.
Author: um-um-good
This is to die for!!!!! All the best of a great Italian Cannoli combined with extra creamy Italian Gelato!!!! Purrrrfectly heaven!!! Serve in a bowl with wafer cookies, or try it in cannoli shells, or...
Author: Lavender Lynn
Custard with French Vanilla Cake mix flavour, can swirl fudge sauce or berries into the frozen mixture, before the final freezing in the refrigerator. This is simple and easy. If you like it smooth add...
Author: andypandy
A good quality balsamic vinegar is the key to this refreshing sorbet. It can be served either as a dessert or between courses. This recipe is from The New Mayo Clinic Cookbook. The cooling time is not...
Author: PaulaG
I discovered this desert when the summer temperatures were nearing 40 C in London. It is adapted from a Delia Smith recipe and I love it because it's virtually no effort to make and so cooling to eat....
Author: Sackville
This was one of my mom's recipes. I believe she originally got it from a Buffalo, NY radio station. She wrote "really smooth texture" in the margin of the page. I am thinking she enjoyed it. The original...
Author: Sweet PQ
A refreshing refuge from summertime heat posted from an online source in response to a recipe request. Prep time does not include overnight refrigeration. Cook time is approximate freezing time.
Author: Molly53
This is the third of 3 ice cream recipes I found on another site. There is also a list of suggestions for successful ice cream making in another posted "recipe". The "cooking" time is variable due to your...
Author: Nana Lee
The hardest thing about this is waiting for it to freeze, this also works using other fruit such a blueberries, peaches etc but the fruit must be frozen when added to the blender, thaw just slightly and...
Author: Kittencalrecipezazz
Make and share this Banana Ice Cream Without an Ice Cream Maker recipe from Food.com.
Author: Beer2179
From the "International Vegetarian" cookbook. Note: prep time does NOT include freezer time.
Author: Bayhill
This does not include time to chill mixture or freezing, according to your ice cream maker's instructions.
Author: Charlotte J
From "Cooking Light". Nice tart lemon flavour with a tangy gingery aftertaste. Took me a while to get the texture right, but that's because I made it without an ice cream machine.
Author: Pepita
Make and share this Cookies N Cream Pie (Pareve) recipe from Food.com.
Author: bluecjan
Make and share this Upside Down Banana Split recipe from Food.com.
Author: Topher
This recipe of Anthony Mangieri (Una Pizza Napoletana) sounded just so refreshing and decadent. It also will make a batch that will fit in my little Cuisinart ice cream maker. I plan to chill the syrup...
Author: Busters friend
Make and share this Homemade Frosty Paws recipe from Food.com.
Author: pipper611
I will say that I have not tried this. This was a favorite customers recipe from years ago--she swears by it and made it every couple of weeks (and helped my sales!).
Author: sams1
Ok, so usually I try my best to make desserts with as few calories as possible, but when I'm looking to splurge I do it right. This is an amazing dessert that is easy to make, tastes great, and will impress...
Author: Chef James Thomas
I got this recipe from a cooking class which was dedicated to deserts. The host chef was Berny Osoria of Otto Ristorante
Author: Coasty
Make and share this Creamy Cantaloupe Pops recipe from Food.com.
Author: Courtly
This is super easy and super scrummy!! It is very elegant to serve as desert at a dinner party, as well as kids foraging in the freezer for a tasty ice cream!!
Author: Debra in Dubai Smyt
Make and share this Fresh Fruit Ice Cream recipe from Food.com.
Author: Abby C
Make and share this Strawberry-Rhubarb Sorbet recipe from Food.com.
Author: ratherbeswimmin
Yes, I too, am on a quest for the "true" Blue moon ice cream.This is the non-"fruit loop" flavor version. This one also doesn't have crushed pineapple. But if your version of Blue Moon HAS to have it,...
Author: Lady of shallot
From Australia the Beautiful Cookbook. "Australians love ice cream. In fact, we boast one of the largest per capita consumption rates in the world. Although much of it is bought, there are still many people...
Author: mersaydees
This is from Saveur Magazine. The Nehi peach soda intrigues me. I plan to make as soon as homegrown peaches are ready.
Author: KathyP53
This makes a smooth, flavorful ice cream. I was looking for banana ice cream recipes online, and then thought if I just used smoothie-fixings and then poured it into the ice cream maker, it just might...
Author: MsTeechur
Make and share this Old-fashioned Vanilla Ice Cream recipe from Food.com.
Author: evelynathens
When we lived in Germany, there were Italian gelato shops all over the place. One feature on the kiddie menu was always "Spaghetti" ice cream, which is not spaghetti at all - it is just an ice cream sundae...
Author: HeatherFeather
This is one of our favorite dessert recipes. It can be made ahead and keeps a long time in the freezer. If you like pistachio, you should try this! Cook time is for freezing.
Author: Chris from Kansas
Make and share this Chips Ahoy Cookies and Milk Dessert recipe from Food.com.
Author: Jennygal
I adore Ben & Jerry's ice cream, and I adore Skor bars. This marries two of my favorite foods into one uber-ice cream!
Author: Mirj2338
This mixture can be made and frozen, up to two days ahead. This recipe is from a Bon Appetite cookbook, it's very good, I haven't yet made my own variation. Semifreddo is an Italian dessert that people...
Author: Tuck Burnette
This is a failproof recipe. I havent met any dog who doesn't love these. I'll even take the frozen batch to the dog park on occasion to share with the other poochies.
Author: MyMagicMoo
A little rum, a little fruit, a little nuts - great way to top off a good Italian meal. Cook time is freeze time. NOTE ON TOPPINGS: No exact amounts of stemmed cherries, macaroons or pistachio nuts were...
Author: Julie Bs Hive
This recipe came from an estate sale, purchased in Azle, TX in 1984. Very easy and delicious. Posted for Summer '09 Comfort Cafe. Cook time is chill time.
Author: TxGriffLover